Chicken Breast, Vermicelli, Laksa {Coconut Cream (Fresh Coconut Cream, Stabilisers (E415, E412, E407)), Laksa Paste (Soy Bean Oil, Onion, Garlic, Water, Galanga, Salt, Coconut Milk, Shrimp Paste (Shrimp (Crustacea), Salt), Lemon Grass, Tamarind, Sugar, Chilli, Peanuts (Tree Nuts), Flavour Enhancer (621), Acidity Regulator (330), Colour (160)), Palm Sugar, Olive Oil, Garlic, Ginger, Lemongrass Paste, Fish Sauce [Anchovy (Fish), Salt, Sugar], Water, Modified Corn Starch, Sambal Oelek}

Storage:

Keep refrigerated, store at 5°C or below. Use on day of opening. Freeze with use by date. If defrosted, don't refreeze. 

Heating from fresh:

• Pierce film with fork.
• Heat in microwave for 2 minutes on high.
• Let meal stand for 1 minute, remove film.
• Ensure meal is heated through, stir well and enjoy.

Heating from frozen:

• Pierce film with fork.
• Heat in microwave for 3-4 minutes on high.
• Remove film, stir contents for even heat distribution.
• Cover loosely and reheat longer if required.

Small (350g)	Large (450g)
507cal	651cal
Protein: 29g	Protein: 37g
Fat: 22g	Fat: 28g
Carbs: 40g	Carbs: 51g